Sugar, water, rose hips, eleutherococcus rhizoma and root, bur-marigold, mint, Korean pine needles, citric acid.
The medicinal properties of rose hips have been known since ancient times. Rose hips are extremely valuable source of vitamins (mainly carotene, ascorbic acid, B2, K1, P and E) and other nutrients, such as magnesium and iron solts. That allows to use syrup "Rose with herbs" for prophylaxis and treatment of avitaminosis and the immune system improving.
The herbs included strengthen and widen the spectrum of action of the basic component.
We recommend to use syrup and balsam "Rose with herbs" for the following purposes:
Add syrup to you taste into tea, drinking water and other drinks or just consume the syrup itself. Usual dosage is 1-2 teaspoons per teacup.